Intelligent optimisation scheduling of raw material area in sausage production line
by Zhonghua Han; Mingpeng Guan; Hangyu Liu; Daliang Chang; Liangliang Sun
International Journal of Simulation and Process Modelling (IJSPM), Vol. 20, No. 4, 2023

Abstract: The production process in the raw material area of the sausage production line needs to be further optimised to improve production efficiency and reduce the waiting time for suctioning of emulsifying fillings. In this study, we propose an improved Q-learning method for scheduling in raw material area (RMSPS-IQL). To overcome the problem of low learning efficiency caused by multi-operation and multi-tasking in the production line scheduling process, a priority stranding probability is added to the action selection method based on the epsilon-greedy strategy. In addition, to determine the execution time of the action during continuous working, a stranding action starting control method based on the probability of filling deterioration was designed. Comparative analysis of the results of multiple simulation schemes suggested that the RMSPS-IQL effectively reduces the waiting time for suctioning fillings from emulsifying pot, and improves the productivity of the production line.

Online publication date: Mon, 13-May-2024

The full text of this article is only available to individual subscribers or to users at subscribing institutions.

 
Existing subscribers:
Go to Inderscience Online Journals to access the Full Text of this article.

Pay per view:
If you are not a subscriber and you just want to read the full contents of this article, buy online access here.

Complimentary Subscribers, Editors or Members of the Editorial Board of the International Journal of Simulation and Process Modelling (IJSPM):
Login with your Inderscience username and password:

    Username:        Password:         

Forgotten your password?


Want to subscribe?
A subscription gives you complete access to all articles in the current issue, as well as to all articles in the previous three years (where applicable). See our Orders page to subscribe.

If you still need assistance, please email subs@inderscience.com