Revisiting the origin of money: from precious metals to work: alternative pathways on the origin of currency and its impact on modern economics Online publication date: Mon, 13-May-2024
by Bas Dommerholt
International Journal of Pluralism and Economics Education (IJPEE), Vol. 14, No. 3/4, 2023
Abstract: This article explores how money evolved from records of food distributions kept by early farmers. Food distributions became wage standards that were used in regulatory supervision to denominate the costs of the production of goods. These cost prices enabled accountants to calculate balance sheet totals, long before the first coins were issued. Coins were tokens of credit that came with a precious metal lien to limit credit risk after the Bronze Age collapse and the prohibition of interests. This evidence-based explanation of money potentially affects policy discussions ranging from predatory lending to digital currency. Teachers aspiring to provide students with a historically accurate understanding should consider integrating this article into their standard explanation of money.
Existing subscribers:
Go to Inderscience Online Journals to access the Full Text of this article.
If you are not a subscriber and you just want to read the full contents of this article, buy online access here.Complimentary Subscribers, Editors or Members of the Editorial Board of the International Journal of Pluralism and Economics Education (IJPEE):
Login with your Inderscience username and password:
Want to subscribe?
A subscription gives you complete access to all articles in the current issue, as well as to all articles in the previous three years (where applicable). See our Orders page to subscribe.
If you still need assistance, please email subs@inderscience.com